The Food

Your Kurrungal Paradise meal experience begins with a heart warming slow roasted home-style Pumpkin Soup sprinkled with crunchy golden croutons before tucking into a main of tender eye fillet steak in a rich gravy, seasoned with plum sauce and served with garden vegetables and a toasty dinner roll. Finish off with an old favourite of baked Apple pie, delicately drizzled with warm salted caramel sauce and topped with a dollop of fresh cream.

For the vegetarian guests, mains will consist of a Pastry Vegetable swag dressed with bush tomato flavoured sauce. See also Dietary Requirements.

Guests will also be served non-alcoholic beverages and soft drink.

Along with our steak, sausage and vegetarian meal, we have options to suit a range of dietary requirements. Contact our friendly staff to enquire as to how we can best accommodate your needs.

We cater for the following:

– Gluten Free            – Halal
– Vegetarian              – Dairy Free
– Vegan                    – Nut Free